Eggs Market CAGR of 6.60% during the forecast period 2024 to 2031
Global Eggs Market Report
Source: Data Bridge Market Research
Market Overview
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Market Size:
USD 241.09 billion (2023) → projected to reach USD 402 billion by 2031 -
Growth Rate:
CAGR of 6.60% (2024–2031) -
Key Growth Drivers:
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Growing demand for nutritious and versatile egg-based products
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Innovations in packaging technologies that ensure product freshness
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Development of protein-rich snacks and gourmet egg-based dishes
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Rising preference for convenient and ready-to-eat meal options
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Market Segmentation
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By Product Type:
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Cage-Free
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Free-Range
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Shell Egg
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Processed Eggs
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By Source:
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Animal-Based Eggs
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By Category:
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Conventional
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Organic
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By Packaging Type:
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Trays
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Boxes and Cartons
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Cans
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Bottles
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Pouches
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Others
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By Specialty:
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Gluten-Free
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Low Cholesterol
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High Protein
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Others
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By End User:
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Retail / Household
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Food Service Sector
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By Distribution Channel:
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Online
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Offline
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Regional Insights
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Asia-Pacific:
Largest market share, fueled by population growth and increasing egg consumption -
Europe & North America:
Strong market presence due to emphasis on food safety and quality assurance -
Developing Countries:
Emerging opportunities from the use of eggs in biomaterials and lab-based applications
Key Market Players
Leading companies in the global eggs market include:
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Cal-Maine Foods, Inc.
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Rose Acre Farms
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Charoen Pokphand Foods PCL
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Versova
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Rembrandt Foods
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Hillandale Farms
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Michael Foods, Inc.
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Bachoco
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Daybreak Foods, Inc.
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Herbruck's Poultry Ranch, Inc.
These players are focused on innovation, strategic mergers & acquisitions, and global expansion to maintain and grow market share.
https://pdf24x7.com/live/fats-and-oil-market-cagr-of-4-08--in-the-forecast-period-of-2021-to-2028
https://www.diigo.com/user/dbmr12/b/784643760
https://hackmd.io/airReokPR5C7q0Yd_xPGWA
https://telegra.ph/Fats-and-Oil-Market-CAGR-of-408-in-the-forecast-period-of-2021-to-2028-05-20
https://zekond.com/read-blog/169572
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